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WINTER HERBS
Echinacea (purpurea) dried root, leaves of the purple cornflower
Used for:
Common colds, flu, sore throat and other common infections; it's a natural antibiotic Episodes of low resistance to sickness; it enhances the immune system
Available in: Tincture, capsule, tablet and extract form
Herb/drug interactions: No known interactions
When buying: Look for echinacea products with 15.0% standardization of echinacasides (echinacea polysaccharides). Also, echinacea root produces a distinctive numbing sensation when held in the mouth for a few minutes. Always test echinacea products by putting a bit on the tongue; return any that fail to
cause numbness.
Warning: Echinacea should not be used long-term by persons with severe systemic illnesses such as tuberculosis, collagen (autoimmune) diseases or multiple sclerosis. Allergic reactions are infrequent. DOSAGES
Adults: One dropperful of tincture in water four times a day, or two capsules of freeze-dried extract four times a day
Children under 10: Half of the adult dosage
Elm (Ulmus rubra) inner bark of the red elm tree
Used for:
Sore throat Cough suppressant Intestinal irritation (irritable bowel syndrome, colitis) As a poultice for burns, boils, uncomplicated wounds, inflamed skin
Available in: Lozenges, powder, capsules, extracts
Herb/drug interactions: None known
When buying: Look for products containing 100% slippery elm.
Warning: None DOSAGES
Adults: Lozenges as needed for sore throat; one teaspoon of powder mixed with one teaspoon of sugar and two cups of boiling water. Drink one or two cups twice a day. For a poultice, mix powder with water.
Children under 10: Use powder to make gruel for infants; other uses the same as above.
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